Enthused Tea & Book
Spiced Chai Tea
Couldn't load pickup availability
Spiced Chai tea is amazing. Both hot and cold and served with Milk or you can drink it as is. It’s still good either way.
Ingredients: cinnamon, ginger, black tea, green cardamom pods, allspice, cloves, black pepper.
*Give your bag of Chai a shake a few times. The powdered spices can settle at the bottom of the bag.
Hot Chai brewing method: Bring freshly drawn cold water to a rolling boil. Place 1 heaping teaspoon of tea for each cup into the teapot. Pour the boiling water into the teapot. Cover and let steep for 7 minutes. While the tea is brewing put 2 teaspoons of sugar/agave/honey in the cup and add milk of your choice(about 20%) of the cup’s volume. When the chai is ready – pour into your cup. Same can go for the iced chai except add ice after your poured it and mixed it with the sweetener and milk.
Share

